Fried guinea pig, or “cuy frito”, is a beloved dish in Peru. It holds deep cultural significance and showcases the […]

Choclo con queso is a culinary gem from Peru. This traditional dish, pairing large-kernel Andean corn with fresh cheese, is

Peru’s culinary scene is a vibrant tapestry of flavors. Among its many gastronomic treasures, one dish stands out: the juane.

Aji Amarillo, a vibrant orange-yellow pepper, is the secret behind the unique flavors of Peruvian dishes. Known for its fruity

Peruvian ceviche is a culinary delight that has captured the hearts of food enthusiasts worldwide. This traditional dish, with its

Cuy guinea pig is a traditional delicacy deeply rooted in Peruvian culture. For centuries, this dish has been enjoyed by