Blogs

Immerse yourself in the sweet allure of Peruvian Dulce de Leche. This caramel-like treat is a staple in Peru’s culinary landscape. Its name translates to “sweet milk,” a fitting description for this creamy delight. Made by simmering milk and sugar, it’s a testament to the patience and skill of Peruvian cooks. Used in a variety […]

Leche de Tigre is a flavorful and essential component of Peruvian cuisine. Chefs often use this tangy marinade in ceviche. People celebrate it for its bold flavors and health benefits. In this blog post, we’ll dive into the origins of Leche de Tigre. We’ll explore its ingredients and how chefs use it in various dishes.

Inca Kola is more than just a soda; it’s a Peruvian cultural icon. Known as the “Golden Kola,” this vibrant yellow beverage has captivated the taste buds and hearts of Peruvians for decades. Its unique flavor, often compared to bubblegum or cream soda, sets it apart from other soft drinks. In this article, we’ll explore

Visiting Machu Picchu is an unforgettable experience. After exploring the ancient ruins, finding a good meal is essential. Luckily, there are great restaurants near Machu Picchu. These dining spots offer a range of delicious Peruvian cuisine. Whether you crave traditional dishes or modern twists, options abound. Enjoy a satisfying meal to complete your adventure. Here’s

Food in Peru offers an incredible variety of flavors and culinary traditions. This guide highlights the best dishes and where to enjoy them. Whether you’re in bustling cities or remote towns, Peruvian food will captivate you. From the coast to the highlands, each region has its own specialties. You’ll discover seafood delights, hearty mountain fare,

Welcome to the flavorful world of the Andean potato! These unique tubers are a staple in Peruvian cuisine. Discover how to savor their rich taste and cultural significance. Peruvian dishes feature a variety of this tuber, each offering distinct textures and flavors. They are celebrated for their versatility and nutritional pros. Learn how to incorporate

Eating quinoa is more than just a trend of a superfood. It’s packed with nutrients that support overall health and wellness. Discover why incorporating quinoa into your meals can be a game changer for your diet. Rich in protein and fiber, quinoa supports muscle growth and digestive health. This versatile grain can be used in

Exploring Machu Picchu is an unforgettable adventure, but don’t overlook your meals. Eating in Machu Picchu is not complicated, but there are some things you should know. From local regulations, to all the options available. Eating in Machu Picchu can be a wonderful opportunity. The Inca city offers limited dining choices within its ancient walls.

Peruvian craft beer is a must-try for every beer enthusiast. Its unique flavors reflect Peru’s rich culture and history. Discover why this beer is gaining international acclaim. Peru’s Artisanal beer scene is vibrant and diverse. Small breweries across the country produce exceptional brews. Each sip offers a taste of Peru’s creativity. Experience the bold, refreshing

The Picanterias of Peru are traditional eateries. Some of them are very humble. Others offer a more curated experience. However you can always trust Picanterias for authentic Peruvian cuisine. Picanterias are often family-run establishments. This establishment always focuses on traditional food. Some of these establishments have generations of story behind them. Others are more recent.