TYPICAL DISHES AND
MAIN COURSES

ROASTED GUINEA PIG
Guinea pig marinated for 24 hours in black mint, sloww cooked in oven, side of stuffed rocoto pepper, and sauteed potatoes in chimichurri sauce.

LOMO SALTADO
Stir fry beef or alpaca tenderloin with onions, tomatoes, yellow chili peppers and soy sauce, side of white rice and french fries.

PERUVIAN SPICY CREAMED CHICKEN
Strips of chicken in a creamy yellow chili sauce and pecans over boiled potatoes and side of white rice.

TROUT CEVICHE
Diced trout filet marinated in lime juice and peruvian chili pepper, side of glazed sweet potato, sweet corn, chulpi corn and leche de tigre sauce.

KFC STYLE GUINEA PIG
Fried Guinea pig with chimichurri potatoes and creole salad.

PERUVIAN HUG (BEEF OR ALPACA)
Stir fry tenderloin with onios, tomatoes yellow chiliand side of fetuccini pasta in Huancaina sauce (chili cheese sauce).

HOUSE SPECIAL TENDERLOIN (BEEF OR ALPACA)
Grilled tenderloin over mushroom sauce, side of Quinoa risotto with yellow chili, vegges and parmesan chesse.

GRILLED ALPACA WITH GNOCCHI
Roasted alpaca filet, side of andean potato gnocchi in blue cheese and bechamel sauce with fresh arugula.

SEAFOOD TRIO
A tribute to the culinary heritage of the peruvian coast: Seafood rice, trout ceviche and breaded fried trout with creole salad, tartar sauce and pollera sauce.

PERUVIAN STYLE PORK RINDS
Crispy pieces of pork belly served with crispy peruvian potatoes side of mint salad and uchucuta(chili sauce).

CHICKEN FETUCCINI IN PESTO SAUCE
Home made strings of pasta with ese andean pestotopped with a deep fried chicken breastand cherry tomatoes.

TROUT A LA MENIERE
Grilled trout scented with fine herbs, side of mashed potatoes over a garlic and lemon sauce.

FRIED RICE AND CHICKEN
Stir fry rice with chicken slices and egg in a soy sauce and sesame oil.

FRIED RICE AND SEAFOOD
Stir fry rice with seafood mix, bell pepper, chives and egg in a soy sauce and sesame seeds.

PERUVIAN STYLE RISE WITH SEAFOOD
White rice mixed with seafood mix and vegetables in a rich chili sauce and side of creole salad.

Make your reservation at one of the best places to eat in Machu Picchu; we are a top 10 BEST RESTAURANTS IN PERU.
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Imperio de los Incas 620, Aguas Calientes 08681, Cusco – Peru
Opening Schedule
- Monday 10:00 – 21:30
- Tuesday 10:00 – 21:30
- Wednesday 10:00 – 21:30
- Thursday 10:00 – 21:30
- Friday 10:00 – 21:30
- Saturday 10:00 – 21:30
- Sunday 10:00 – 21:30
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