Full House Machu Picchu

Welcome to the flavorful, vibrant, and diverse world of Peruvian vegetarian cuisine. Here, the absence of meat does not signify a lack of flavor. Rather, it presents an opportunity to shine the spotlight on an array of indigenous vegetables, grains, and spices.  This article will guide you through a mouthwatering journey of Peruvian vegetarian dishes. […]

Welcome to the enchanting world of Peruvian cuisine, where every dish tells a story, and every flavor sparks a journey. In this article, we’ll be exploring one of the country’s most cherished culinary treasures, Chupe de Camarones – a hearty, flavorful shrimp soup that has been warming hearts and stomachs for centuries.  Born in the

In the heart of Peru, amidst its captivating landscapes and enduring traditions, a treasured gem called Suspiro a la Limeña awaits the discerning palate of dessert lovers. The title translates to “the sigh of a woman from Lima” – a romantic epithet that hints at the delicacy’s seductive, creamy sweetness. The allure of this cherished

Peru, a land of great cultural wealth and culinary prowess, has always captivated globetrotters with its rich tapestry of tastes and textures. Unraveling this vast culinary heritage brings us to one dish that sits at the heart of Peruvian cuisine and carries a delectable narrative in every bite: Tacu-tacu. Known for its simplistic allure and

In the vibrant and diverse culinary landscape of South America, Peruvian cuisine shines with its unique blends of flavors, traditional cooking methods, and an abundant variety of local ingredients. Among its rich repertoire, there is one fiery delicacy that is not just a dish, but a symphony of flavors and cultural history: Rocoto Relleno. This

In this article, we have selected the 5 best Inca Trail operators. Few adventures can compete with the allure of trekking the ancient Inca Trail, the remarkable path that winds through the majestic Andean Mountains to the lost city of Machu Picchu in Peru. Yet, for an experience that you’ll treasure for a lifetime, choosing

Welcome to an exploration of color, culture, and culinary delight, as we dive into the rich, velvety essence of one of Peru’s most cherished desserts, Mazamorra Morada. This dessert’s enchanting violet hue, derived from a native Andean purple corn, is more than a treat for the eyes, it is a symbol of a gastronomic tradition

In the heart of Peru’s culinary legacy, there’s an endearing recipe that has charmed taste buds across generations: Arroz con Leche. This traditional dessert, with its humble rice and milk ingredients, is much more than just a simple concoction. It is a symbol of shared family moments, a bridge between the past and the future,

In the vibrant, kaleidoscopic world of culinary arts, some dishes are not just culinary triumphs but are also exquisite emblems of their culture and history. Causa Limeña, a cherished staple from the heart of Peru, is one such delicacy. The name may sound esoteric to some, but behind these words lies a fascinating tale of

Peruvian Picarones, as they are called, are not your run-of-the-mill doughnut. Made from sweet potato and squash, these crispy, tender rings are then generously drenched in a fragrant syrup of molasses, orange, and spices – a combination that makes each bite a symphony of contrasting textures and tastes. Join us as we immerse ourselves in